Restaurant ROKU Menu (Updated 2026)

Introducing the menu at Restaurant ROKU, located in the charming village of Croyde, offers a delightful culinary experience that marries innovative flavors with a warm and inviting atmosphere. Patrons are welcomed into a cozy space where intimate booth seating and carefully selected decor create a tranquil ambiance, perfect for enjoying a meal. The menu shines with a range of thoughtfully crafted dishes featuring unique Japanese influences, such as the standout chickpea “lobster” roll and the exquisite lamb tartar on brioche. Seasonal tasting menus showcase the chefs' creativity, ensuring that each dish bursts with flavor and texture harmony. Customers rave about the attentive service, with knowledgeable staff like Lily enhancing the experience by expertly guiding diners through the menu. Whether indulging in the vegan offerings or classic dishes, every guest leaves feeling special and satisfied. ROKU is truly a gem in Brauntton, offering not just a meal, but a memorable dining adventure.

The menu focuses on a refined tasting experience, prominently featuring multi-course tasting menus with options for dietary adaptations such as vegan selections. Premium dishes incorporating Japanese flavors and innovative ingredient pairings are central, with prices reflecting a high-end dining category (£100+). Popular dishes include seafood items like sea bass and uniquely crafted items such as lamb tartare on brioche, signaling a blend of traditional and contemporary influences. Wine pairings are recommended alongside courses, suggesting an emphasis on evening or dinner service where multi-course experiences are optimal. Budget-friendly options are limited, aligning with the restaurant’s positioning in the fine dining segment.